Wednesday, March 9, 2011

More Fruit!

On the same theme as yesterday, I decided to try a pineapple from scratch. In this case not a seed, but from a nice organic pineapple from Whole Foods.

This technique is based off a collection of YouTube videos, so I'm not necessarily counting on success here, but it's worth a shot.

Step 1: Take a pineapple and cut the top quarter or so off.













Step 2: Cut all of the fruit meat off of the top. If you leave it on, it will just rot.














Step 3: Cut the top off in little slices until you can see the root buds, or whatever the brown things are.













Step 4: Peel off the bottom few layers of leaves.













Step 5: Let it sit out for a few days so it dries out.
This would have been a boring photo.

Step 6: Set it in a glass of water and let it grow some roots.
This photo hasn't happened yet.
Now I just have to wait and see if I get any root action!

4 comments:

  1. Haha. I was going to post about this pretty soon (as soon as I remember to take some photos). I guess I should wait a while, so the blogosphere isn't overloaded with pineapple plant growing instructions! I've tried to grow pineapples from pineapple tops like three times now...and it only worked once.

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  2. That's fantastic! I'll have to remember that next time I buy a pineapple. :)

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  3. I've never even heard of this - awesome!

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  4. Wow! I have never heard of growing a pineapple like this! Amazing!! :)

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